Rolling Pin AwardF&B Manager of the year 2017
The international magazine for the gastronomy and hotel industry "ROLLING PIN" named our junior director Johannes Hauser "F&B Manager of the Year 2017"!Details
Our varied and high-quality food has impressed not only our guests but also more than one international jury, and we are delighted to have been included in the renowned Falstaff Restaurant Guide and to have won other prestigious culinary awards.
The Stanglwirt qualifies as a partner ofQualified as a "Green Chef"
The Stanglwirt qualifies as a "Green Chefs" partner, thanks to its exceptionally sustainable approach to food. Our head chef Thomas Ritzer takes on the role of "Green Chef" for us and will continue to put the Stanglwirt philosophy into practice in future...Details
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