Bio- und Wellnesshotel Stanglwirt

Johannes Hauser

When it comes to the pleasures of the palate at the Green Spa Resort Stanglwirt, Johannes Hauser pulls all the threads together. The junior director and head of food & beverages is responsible for the many culinary treats that guests at the Stanglwirt can enjoy. As a passionate farmer, this likeable food enthusiast relies entirely on old-fashioned, traditional farming methods and makes sure that the Stanglwirt's 100% organic farm delivers all kinds of delicacies to its guests' plates every day. Whether it's the milk, the butter or the curd cheese, a good proportion of all the ingredients come from the hotel's own farm, including the excellent Stangl alpine cheese, of which more than three tonnes are made by hand every year on the Stangl Alm on the Wilder Kaiser.

  • A passionate

    A passionate

    farmer

  • Producing

    Producing

    Stangl alpine cheese

  • Manager of the

    Manager of the

    hotel's own farm

  • Keen

    Keen

    angler

  • Organic

    Organic

    Farming

Johannes Hauser acquired the skills for his important job during valuable years of training spent abroad. He was especially influenced by the 14 months he spent as a management trainee at the "Halekulani" luxury hotel on Hawaii, which prepared him for the ever-growing demand for exquisite food at the Stanglwirt . In his specialist field, restaurant service and food & beverages, Johannes is a real expert and has a number of plans in mind.

Johannes Hauser – A description of his work at the Stanglwirt

Johannes Hauser – A description of his work at the Stanglwirt

Following the principle of "from field to plate", Johannes Hauser is responsible for all aspects of F&B and the farm.

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The junior director is currently focussing particular attention on the "Auf der Tenne" hotel bar and is working with a leading bartender to create some exciting new innovations. This committed farmer also dreams of breeding his own sheep and goats. We look forward to seeing what culinary surprises will be finding their way to our plates and glasses next!

Send a message to Johannes Hauser

Send a message to Johannes Hauser
Send a message to Johannes Hauser

Everyone in the Stanglwirt management team strives to do their best for their guests, employees, suppliers, neighbours and friends. Discover

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